While preparing vegetarian dishes we keep running out of ideas. So here is something new which you can try. It will give you a nice refreshing taste.

Ingredients:

• Frozen corn- 1 cup (thawed for 1 minute in the microwave)
• Tomato- 2 (large sized) chopped
• Paneer- 250 gm (small cubed)
• Salt- as per taste
• Vegetable oil- 4-5 tbsp
• Turmeric- ½ tsp
• Chilli powder- As much heat you can enjoy
• Coriander powder- 1 tsp
• Cumin seeds- 1 tsp

Direction:

• Pour the thawed corn into the food processor/blender & make a thick paste out of it.
• Now take a kadai or frying pan & heat oil on medium temperature.
• When oil turns hot then add the cumin seeds.
• Allow to crackle & add the turmeric along with the chilli powder & coriander.
• Stir well & allow it to fry for almost 2 minutes.
• Now add the diced tomatoes & stir again for almost 2-4 minutes.
• Bring down the temperature & add the mashed corn into the pan.
• Stir well to mix all the ingredients properly & then add the paneer pieces along with the salt.
• Stir well for almost 3-5 minutes.
• Remove from the heat & transfer to a serving bowl.
• Your corn paneer is now ready to show its magic.