You can easily get different types of chutney in your nearest market, but preparing such things at home has its own mouth watering charm. So try the following garlic preparation & enjoy some real fun.

Ingredients:

• Oil- 4 tsp
• Salt- According to taste
• Garlic- 4 pods
• Red chillies- 19-20 (roasted)
• Tamarind- Little bit
• Coconut- 2 cups (grated)

Direction:

• For almost 2 hours allow the tamarind to soak in water & then use strainer to filter it (preparing tamarind pulp).
• Heat oil over medium temperature & add garlic along with grated coconut.
• Transfer the tamarind pulp along with the sautéed mixture & roasted red chillies in your blender.
• Mix them well.
• Pour a little bit of salt & garlic again & blend to get the smooth texture.