Ice cream is always quite appreciated by food lovers & when you mix the chocolate syrup with it then it becomes an irresistible dessert to have.

Ingredients:

• Peanut butter- ¾ cup
• Ice cream sandwiches- 19
• Chocolate syrup- 16 ounce
• Salted peanuts- 1 cup
• Frozen whipped topping (thawed)- 12 ounce

Direction:

• Take a microwave safe bowl & add the chocolate syrup into it.
• Now heat the bowl on high microwave for almost 2 minutes.
• Make sure that the syrup is not boiling.
• Pour the peanut butter into the hot syrup & stir well until you get the smooth texture.
• Let it cool down to room temperature.
• Take a 9×13 inch dish & use the stratum of the ice cream sandwiches for lining the bottom.
• Now on the top of the sandwiches spread the (half) whipped cream (thawed).
• Apply almost half of the whole chocolate mixture on the top & the half of the peanuts.
• Reiterate the stratum.
• Let it freeze completely & then before serving chop it into squares.