When you have invited vegetarian people at your home & is confused about what you should prepare, then this is your perfect solution.

Ingredients:

• Sugar- 1 tsp
• Cashew -nut paste- ¼ cup
• Tomato- 1 cup (diced)
• Yellow capsicum- 1 cup (minced)
• Fresh cream- ½ cup
• Garlic- 1 tsp (thinly sliced)
• Paneer cube- 200 gm
• Salt- According to taste
• Refined oil- 3-4 tbsp
• Tomato sauce- 2 tbsp
• Green chilli- 2 (slit lengthwise)
• Pineapple- 1 cup (diced)
• Pepper- 1 tsp

Direction:

• Chop 1 inch pieces of tomatoes along with the paneer, pineapple & capsicum individually.
• Create paste of fresh cream & cashew-nuts.
• Now take a Chinese wok or kadai & heat oil on medium temperature.
• Add green chillies along with the chopped garlic & allow it to fry well (until it turns brown in colour).
• Pour the cashew paste & stir well.
• Add the chopped capsicum & stir again till it is done well.
• Now pour the tomatoes along with the pineapple.
• Stir well & add the salt, pepper, paneer & tomato sauce.
• Allow it to fry almost 5-8 minutes & then pour the sugar.
• Let it fry for almost 3-4 minutes & transfer it into a serving bowl.
• Before serving scatter 2 tbsp of cream on top of it.