Usually we use the panner /cottage cheese for some side dish, however here we use it for our dessert preparation. Try the following recipe for the dessert dish in your next party & enjoy some real fun.

Ingredients:

• Milk- 1 litre
• Sugar- 2 cup
• Almond- ½ cup
• Cashew nut- ½ cup
• Cottage cheese/paneer- 250 gm
• Custard powder- 6 tsp
• Fresh cream- 3 cup

Direction:

• Chop the cottage cheese into cube shapes.
• Mix custard powder in a cup of milk.
• Now pour the remaining milk in a saucepan & boil it over medium temperature.
• When it begins to boil pour the sugar along with custard powder mix.
• Remember to stir continuously till you get the thick texture.
• When the milk mixture cools down completely, add the paneer/cottage cheese cubes.
• Beat the cream till it thickens.
• Now finely chop the cashew as well as almonds.
• Transfer the custard into the serving plate & garnish with diced almonds & cashew.
• Place the whole thing in the refrigerator & serve it chilled