Dal/lentil is one of the major dishes in every Indian meal. In various households lentil/dal is a must preparation. Try the following dish with some easy to get ingredients & enhance the taste of your meal.
Ingredients:
Beet root- 100 ...
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For many Indian families dal/lentil is an essential item for their meal. They just love to have dal with rice or roti. Lentils are also a great provider of protein. With some usual ingredients you can easily prepare some tasty dal.
Ingredients:
Arhar ...
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Mostly we prepare lentils as a vegetable item, when you add eggs with it, then the taste turns overwhelming. Lentil is a rich source of various necessary nutrients. So with eggs it turns healthy as well as tasty.
Ingredients:
Masoor, mung & arhar ...
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Dal is a must preparation for any normal meal among Indians. You can prepare it in various ways, but in sukhi dal you will get something different. With some easy ingredients try this for your next meal & see the difference.
Ingredients:
Chana dal/split chickpeas ...
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Dal in itself is full of several nutritional valuables & when you cook it with some spices then the end result always comes with a mood enhancing essence.
Ingredients:
Masoor dal/ split red lentil- 1 cup
Green chilli- 2 (minced)
Turmeric powder- A pinch of
Cumin seeds- ½ ...
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Dal always acts as a great support for rice & it is also a rich source of various valuable nutrients. This dish is a must item for all Indian kitchens particularly in summer, because green mangoes are mostly available during summer.
Ingredients:
Green mango- ...
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In Bengali kitchens khichdi is mostly prepared in rainy days or for any special purposes. This vegetable dish is always a great option to change your taste.
Ingredients:
Rice- 1 cup
Mung dal (yellow lentil)- ½ cup
Bay leaves- 3-4
Red chilli (dried)- 3-4 ...
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